El Dorado 5 years Demerara Rum

Made using the world’s only wooden Coffey still, the El Dorado 5 Year has a flavour that cannot be replicated by any other spirits producer. Amber in colour, spirity with a dried tropical fruit nose. A vibrant entry leads to an evolving palate of fruit, caramel and toasted coconut fading to a vanilla tinted glow. A truly fabulous Guyanese rum. This spirit uses thickly flavoursome Demerara sugar as the base, making for a chewy and tasty rum.

This rum has been distilled at the iconic Diamond distillery, using the famous Enmore wooden still and the Savale stills from the Uitvlugt distillery. This rum has been aged in oak casks for at least 5 years, giving it a lovely balance of flavours between the cask and the spirit.